Co Q10 100mg Ubiquinol QH 60 Softgels

Co Q10 100mg Ubiquinol QH 60 Softgels

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Essential to the production of energy in every cell in the body, coenzyme Q10 (CoQ10) is a fat-soluble antioxidant that we produce less of as we age. Using a pure, cold-pressed olive oil base for improved absorption, Sisu Ubiquinol QH delivers the active form of CoQ10 to promote increased energy and heart strength.

Product Highlights

  • CoQ10 is a fat-soluble antioxidant and taking it with food containing fat greatly improves its absorption
  • Ubiquinol in a base of pure, cold-pressed olive oil
  • Ubiquinol is being studied to confirm its superior bioavailability to ubiquinone which may allow patients to achieve the same therapeutic benefits with a lower amount
  • CoQ10 is a powerful antioxidant that supports energy production, muscle and heart strength
  • It has blood pressure-lowering effect and has been proven effective as part of the treatment for those with heart failure
  • Research shows CoQ10 may help slow the deterioration in patients with Parkinson’s disease
  • Reduces the fatigue and muscle pain, side effects associated with certain cholesterol-lowering drugs
  • Supplementation with CoQ10 has been shown to improve and reduce migraine frequency and disability

Coenzyme Q10 (CoQ10) is essential to the production of energy in every cell in the body. This powerful antioxidant boosts energy, promotes optimum heart health, strengthens the arteries, combats gum disease, and slows the development of age-related diseases. It is very difficult to obtain meaningful amounts of CoQ10 from our diet because it is destroyed by cooking and processing. The body manufactures a significant amount of CoQ10 when we are young, however this production declines with age, due to various diseases, and as a side effect of certain drugs. There are two forms of natural CoQ10: ubiquinone and ubiquinol. In the body, CoQ10 exists in both forms, ubiquinol being considered the active form. For decades ubiquinone has been the only form used in research and available in supplements because of the instability of ubiquinol. Thanks to the progress that has been made in manufacturing methods, ubiquinol is now available in supplements.

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